Mid exam لمادة حسابات وتراكيب الأشكال صيدلانية
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Q1           Score:  0.41
 Anionic
 Nonionic
 Bismuth subnitrate in water
 All the above
Q2           Score:  0.41
 صح
 خطأ
Q3           Score:  0.41
 Degree of flocculation
 Wetting of particles
 Crystal growth
Q4           Score:  0.41
 Available emulsion equipment
 Nature of emulsion component
 All the above
 Non of the above
Q5           Score:  0.41
 Interfacial tensions
 Surface tension
 Hydrophilic colloids
 Soft soap
Q6           Score:  0.41
 صح
 خطأ
Q7           Score:  0.41
 5
 7
 11
 4
Q8           Score:  0.41
 From blue to pink
 From red to yellow
 From bink to red
 Non of all above
Q9           Score:  0.41
 Molecular dispersion
 Colloidal dispersion
 Coarse dispersion
Q10           Score:  0.41
 Most emulsion exhibit Non - Newtonian flow
 Benzoic acid
 The removal of emulsion from bottle and tubes
 All the above
Q11           Score:  0.41
 Polar 9p enhance the solubility
 More branching reduce the solubility
Q12           Score:  0.41
 Anti histamine
 Anti convulsants
 All the above
Q13           Score:  0.41
 Natural polysaccharide
 Synthetic thickeners
 All the above
Q14           Score:  0.41
 In situ soap method
 Auxiliary method
 Bottle method
 Non the above
Q15           Score:  0.41
 1.0nm to 0.5 um
 Greater than 0.5 um
 Less than 1.0 um
Q16           Score:  0.41
 Temperature fluctuations
 Change from one polymorphic
 Changes in crystal habit may be related
 All the above
Q17           Score:  0.41
 صح
 خطأ
Q18           Score:  0.41
 Dilution
 Dye solubility
 All the above
Q19           Score:  0.41
 صح
 خطأ
Q20           Score:  0.41
 High
 Low
 Intermediate
Q21           Score:  0.41
 H2o/ ethanol
 H2o/ oil
 H2o/ solid
Q22           Score:  0.41
 صح
 خطأ
Q23           Score:  0.41
 SUSPENSION
 Gas
 Air
 All correct true
Q24           Score:  0.41
 Emulsion
 Solution
 Suspension
Q25           Score:  0.41
 صح
 خطأ
Q26           Score:  0.41
 Dry place
 Not shelf life
 Close the bottle
 All the above
Q27           Score:  0.41
 صح
 خطأ
Q28           Score:  0.41
 صح
 خطأ
Q29           Score:  0.41
 Lipophilic and produce W O
 Hydrophilic and produce OW
Q30           Score:  0.41
 HLP
 Emulsifying agent
 All the above
Q31           Score:  0.41
 Is useful way to present oil and fat in a palatable form
 For external use are known as lotion
 Are usually only used topically
 Is a coarse dispersion
Q32           Score:  0.41
 صح
 خطأ
Q33           Score:  0.41
 صح
 خطأ
Q34           Score:  0.41
 Color
 Solubility
 Flavor
 All the above
Q35           Score:  0.41
 Creaming
 Wool fat
 Beeswax
Q36           Score:  0.41
 Hydrophobic is low interfacial tension , hydrophilic is high interfacial tension
 Hydrophobic is high interfacial tension , hydrophilic is low interfacial tension
 Non the above
Q37           Score:  0.41
 It is not suitable for viscous oils
 Other substances may be added
 Solid substances such as preservatives
 Then the two part of water are added all at once
Q38           Score:  0.41
 Hydrogels
 Organic gel
 Inorganic
 Organogels
Q39           Score:  0.41
 Syrabs
 Elixir
 Spirit
 Tencture
Q40           Score:  0.41
 Solution
 Emulsion
 Suspension
Q41           Score:  0.41
 Constitute more than 1 phase
 The internal phase should be immiscible in external phase
 Specific mediator suspend agent
 Non of above
Q42           Score:  0.41
 CH3 OH
 CH2 ( OH) 2
 CH ( OH) 3
Q43           Score:  0.41
 Having a range of particle size
 Flocs tend to fall together
 Hence no clear boundary is formed
 All the above
Q44           Score:  0.41
 Giardia
 Pyrogen
 Algae
Q45           Score:  0.41
 صح
 خطأ
Q46           Score:  0.41
 صح
 خطأ
Q47           Score:  0.41
 500mL
 567mL
 600mL
 625mL
Q48           Score:  0.41
 صح
 خطأ
Q49           Score:  0.41
 Oral drops
 Antibiotic
 Anti acids
 Calamine Lotion USP
Q50           Score:  0.41
 Rapid and efficient oral absorption of drug compared to solid dosage form
 Enhance trans dermal drug delivery through increase drug diffusion into the skin
 All the above
Q51           Score:  0.41
 صح
 خطأ
Q52           Score:  0.41
 Emulsion
 Solution
 Suspension
Q53           Score:  0.41
 The increase in the surface energy makes the system thermodynamic ally unstable
 No universal theory of emulsification
 All the above
Q54           Score:  0.41
 صح
 خطأ
Q55           Score:  0.41
 صح
 خطأ
Q56           Score:  0.41
 Suspension
 Syrup
 Emulsion
Q57           Score:  0.41
 Purified water
 Ion exchange
 Cation
Q58           Score:  0.41
 صح
 خطأ
Q59           Score:  0.41
 Increasing the particle size .. The formulation rate
 Decreasing the thickness
 Increase the temp at the suspension will reduce the.. Rate
Q60           Score:  0.41
 Velocity
 Density
 Liquid
Q61           Score:  0.41
 صح
 خطأ


   



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